Tuesday to Friday. From 4pm to 9pm, unless we sell out sooner. Just walk on in and place an order for dining in or take out.
Currently, we try really hard to make dining in as quick as possible. Take-out is first-come, first-served, and sometimes it can take up to 90 minutes at peak hours.
(But you can still order ahead!)
OK, so! We’re open for dine-in and take-out 4 days a week. Sometimes you can slip right in and sit down without a wait. Sometimes you might have to join a 10-60 minute waitlist.
If you’d like to talk about something in particular, like big reservations, orders, whether you disagree with our waitlist or choice of plates or wine, email me!